Today’s Sinfonia di Pasta
Penne alla Vodka with Sautéed Shrimp
Potato, Leek & Cardoon Ravioli with Fresh Marjoram
Tagliolini alla Prima Vera with Garlic, Extra Virgin Olive Oil & Green Pepperoncinin
Lidia’s Mastering the Art of Italian Cuisine
Lidia’s latest Cookbook – the definitive guide to Italian cooking!