Easter at Becco

 

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HAPPY EASTER!! In addition to our full a la carte menu, Chef Gallagher is cooking up a special 4 course Easter inspired menu. Check it out:

Easter Sunday Pre-Fixe Menu

$44.95 per person

~Antipasto~

Pinzimonio

An assortment of raw vegetables with La Mozza extra virgin olive oil infused with garlic & rosemary for dipping

~Primi~

Sinfonia di Pasta

(Unlimited servings of our three daily pasta preparations)

Pastaciatta Bolognese alla B├ęchamel
Gemelli alla Prima Vera with Extra Virgin Olive Oil

Spaghetti alla Chitarra with Tomato & Fresh Basil


~Secondi~

Coscia d’Agnello al Forno

Roasted leg of lamb with roasted new potatoes with rosemary & roasted Brussels Sprouts
~or~

Porterhouse d’Agnello

Succulent grilled domestic porterhouse lamb chops served medium rare with scaffata

~Dolce~

Panna Cotta

Eggless vanilla custard with fruit compote